Amount of Valine in Milk, filled, fluid, with lauric acid oil

Dairy and Egg Products

In 100 g (Grams) of Milk, filled, fluid, with lauric acid oil there is 0.223 g of Valine. Change amount

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Valine

Valine is a nutrient present in many other foods. The below table lists foods high in Valine other than Milk, filled, fluid, with lauric acid oil.

Egg, white, dried, powder, stabilized, glucose reduced 6.17 g 6.17%
Egg, white, dried, flakes, stabilized, glucose reduced 5.76 g 5.76%
Egg, white, dried, stabilized, glucose reduced 5.725 g 5.72%
Egg, white, dried 5.164 g 5.16%
Soy protein isolate 4.098 g 4.10%
Soy protein isolate, potassium type 4.098 g 4.10%
Seaweed, spirulina, dried 3.512 g 3.51%
Egg, whole, dried, stabilized, glucose reduced 3.468 g 3.47%
Fish, cod, Atlantic, dried and salted 3.236 g 3.24%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.228 g 3.23%
Soy protein concentrate, produced by alcohol extraction 3.064 g 3.06%
Soy protein concentrate, produced by acid wash 3.064 g 3.06%
Egg, whole, dried 2.991 g 2.99%
CRACKER BARREL, grilled sirloin steak 2.889 g 2.89%
Cheese, parmesan, shredded 2.853 g 2.85%
Beverages, Protein powder soy based 2.827 g 2.83%
Whale, beluga, meat, dried (Alaska Native) 2.81 g 2.81%
Seeds, sesame flour, low-fat 2.8 g 2.8%
Seeds, sunflower seed flour, partially defatted 2.775 g 2.78%
Smelt, dried (Alaska Native) 2.66 g 2.66%
Milk, filled, fluid, with lauric acid oil

Milk, filled, fluid, with lauric acid oil is a type of Dairy and Egg Products. The most significant nutrients in Milk, filled, fluid, with lauric acid oil are listed below.

Water 87.73 g 87.73%
Energy (calorie) 63 kcal
Energy (joule) 262 kJ
Protein 3.33 g 3.33%
Total lipid (fat) 3.4 g 3.4%
Ash 0.8 g 0.8%
Carbohydrate, by difference 4.74 g 4.74%
Fiber, total dietary 0 g
Sugars, total 4.74 g 4.74%
Calcium, Ca 128 mg 0.13%
Iron, Fe 0.05 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 97 mg 0.10%
Potassium, K 139 mg 0.14%
Sodium, Na 57 mg 0.06%
Zinc, Zn 0.36 mg
Copper, Cu 0.01 mg
Manganese, Mn 0.002 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 0.9 mg

Nutrients in Milk, filled, fluid, with lauric acid oil